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Title: Caprese Salad Kabobs
Categories: Five, Vegetables, Herbs, Cheese
Yield: 12 servings
24 Grape tomatoes
12 Cherry-size fresh mozzarella
- cheese balls
24 Fresh basil leaves
2 tb Olive oil
2 ts Balsamic vinegar
On each of 12 appetizer skewers, alternately thread 2
tomatoes, 1 cheese ball and 2 basil leaves. Whisk olive
oil and vinegar; drizzle over kabobs.
Christine Mitchell, Glendora, California
Makes: 12 kabobs
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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