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Title: Air Fryer Whole Fish
Categories: Airfryer, Fish
Yield: 2 Servings

1 lb Whole fish (red snapper,
- sea bass, tilapia);
- scaled & gutted
1 tb Oil
1/2 ts Kosher salt; or to taste
1/4 ts Black pepper; or to taste
1/4 ts Garlic powder; or to taste
4 cl Garlic; smashed
3 Thyme leaves
1/2 Lemon; sliced

Preparation time: 10 minutes
Cooking time: 15 minutes

You are in for a real treat with this easy but impressive recipe.
This air fryer whole fish is so full of flavor with the most perfect
crispy skin, and it's so effortless to make!

Rub oil over fish and season with salt, black pepper, and garlic
powder on the outside and inside.

Place garlic cloves, thyme leaves, and lemon slices inside of fish

Place fish in the air fryer basket and cook on 400?F for 14 to 16
minutes or until the internal temperature of the thickest part
reaches at least 145 F and the inside of the fish is flaky.

Recipe by Tanya Harris

Recipe FROM: <https://www.myforkinglife.com/air-fryer-whole-fish/>

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